Hey Peeps!
So I wanted to jot a quick post before turning in for the night. I'm down to three shifts left at Searsucker, which means that Burlap is right around the corner! Tomorrow morning starts the staff training, nice and early at 10 am. While that's going on, I'll be headed out on a shopping spree with Chef Malarkey for all our bar goods. Talk about exciting! I've never been one for regular shopping, but when it comes to bar goods....and it isn't my money....I'm all in!
We are now exactly two weeks away from our Opening Day After Party, more on that to come. Stay tuned....exciting things on the way!
Cheers!
yeah CS!
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